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Available Services
Traceability System Training
Training on tracking materials and products from source to delivery, documentation, and recall procedures when needed.
300.00
Minimum employees: 3
HACCP System Training
Training staff on practical HACCP implementation, compliance, and proper recordkeeping.
300.00
Minimum employees: 3
Health & Sanitary Conditions Training
Training on personal hygiene, site sanitation, and safe food handling practices.
300.00
Minimum employees: 3
350.00
800.00